Brisket INTERNAL TEMP & Finishing Guide | + Chefstemp Quad XPro Review
Best brisket internal temp in 2022 with content ready for you made learn about brisket internal temp best ways to deal with it.
What is brisket internal temp
with this brisket internal temp content you will explore the important things about it and will be avaible to figure out what to do with it.
Source – Smoke Trails BBQ
Get the Chefs Temp Quad XPro here: and use discount code “smoketrailsbbq”
In this video Steve shares the best internal temp for a brisket, how to probe for tenderness properly, and some brisket finishing tips.
JOIN MY PATREON:
Use code “Smoke Force” for 10% off rubs, sauces and more at
Grill Gun: Get the GRILL GUN here (and use discount code STBBQ on checkout for 10% OFF):
– Valhalla Fillet (viking) Knife:
– 14″ Slicing Knife:
BBQ Buying Guide
Oklahoma Joes Fire Basket:
Cutting board (get a big one with juice channels, trust me):
Cotton and black nitrile gloves (use them both for heat + liquid protection):
Heavy duty rubber gloves (When you get sick of throwing out all your disposable gloves):
Reynolds Wrap Pitmasters Choice Aluminum Foil (for wrapping):
Butcher paper (also for wrapping):
Wood chunks (for the Oklahoma Joe’s, Weber Kettle, WSM etc.):
Wood chips (for electric smokers):
Pellets (for pellet grills):
This video contains affiliate links and sponsored content. I earn a small commission to help support my channel when you purchase through these links.
This video was sponsored by Chefs Temp
Also check 1391 Jasper Drive Ambler Pa